Best Cheeseburger Soup Recipe
Highlighted under: Comfort Food
Savor the rich, comforting taste of the Best Cheeseburger Soup, where all your favorite burger flavors come alive in a warm, creamy bowl. Packed with ground beef, cheddar cheese, and mouthwatering seasonings, this hearty soup is perfect for chilly days or anytime you're craving something deliciously satisfying. Easy to prepare and incredibly filling, it’s a family favorite that will have everyone asking for seconds.
This Best Cheeseburger Soup is a warm embrace on a cold day, combining the flavors of a classic cheeseburger in a delightful, creamy form. Your family will adore the cheesy goodness!
A Comforting Classic
Cheeseburger soup is more than just a meal; it's a comforting classic that brings together all the best elements of a cheeseburger in a warm, hearty bowl. On colder days, when the chill starts to creep in, there's nothing quite like a creamy soup to warm you from the inside out. This recipe delivers the perfect combination of flavor and texture, making it an ideal choice for family gatherings or casual weeknight dinners.
With its savory notes and rich cheesiness, this dish has the ability to transport you to a cozy diner where everyone enjoys their favorite burgers. The blend of ground beef, potatoes, and vibrant vegetables not only offers a burst of flavor but also ensures that you stay full and satisfied. It's the kind of meal that makes everyone feel at home.
Versatile and Customizable
One of the best aspects of cheeseburger soup is its versatility. You can easily customize it to fit your personal taste preferences or dietary needs. For a healthier twist, consider using leaner ground beef or swapping beef broth for vegetable broth. You can even throw in additional vegetables like bell peppers or mushrooms for added nutrition and flavor.
Additionally, this soup can be tailored to accommodate various cheese lovers. While sharp cheddar cheese is a classic choice, feel free to experiment with different cheese varieties. Adding a bit of pepper jack can kick up the heat, or a smooth gouda can lend a delightful creaminess. The possibilities are endless, making this recipe as unique as you want it to be.
Perfect for Meal Prep
This cheeseburger soup is not only delicious but also perfect for meal prepping. Whether you're looking to save time during a busy week or simply want to enjoy several bowls of soup for lunch or dinner, this recipe holds up wonderfully in the refrigerator and can be easily reheated. Just store leftovers in an airtight container, and they can last for up to three days in the fridge.
For an even longer storage solution, consider freezing portions of the soup. Just let it cool completely before transferring to freezer-safe containers. When you're ready to enjoy it again, thaw it in the refrigerator overnight and reheat on the stove. This convenience makes it not only a weeknight favorite but also a great option for busy days when you want a home-cooked meal without the fuss.
Ingredients
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 2 cups diced potatoes
- 1 cup carrots, chopped
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Make sure to prepare all your ingredients before starting for the best results!
Instructions
Brown the Beef
In a large pot, brown the ground beef over medium heat. Drain excess grease.
Sauté Vegetables
Add the chopped onion and minced garlic to the pot and sauté until the onion is translucent.
Add Broth and Vegetables
Pour in the beef broth, then add diced potatoes and carrots. Bring to a boil, then reduce heat and simmer until the vegetables are tender.
Stir in Cream and Cheese
Add the heavy cream and shredded cheddar cheese to the pot, stirring until the cheese is melted and the soup is creamy.
Season and Serve
Season the soup with salt and pepper to taste. Serve hot and enjoy!
This soup can be garnished with extra cheese or parsley for added flavor!
Serving Suggestions
To elevate your cheeseburger soup experience, consider pairing it with crusty bread or a simple green salad. A hearty, buttered roll not only complements the rich flavors of the soup but also makes for great dipping. Alternatively, a fresh salad can bring a lovely crunch and balance to the creamy texture of the soup.
Another fun serving idea is to set up a cheeseburger soup bar. Provide toppings such as diced pickles, crumbled bacon, or sliced jalapeños, allowing each person to customize their bowl. This interactive element can make a family dinner even more enjoyable and encourage everyone to get creative with flavors.
Health Benefits
While cheeseburger soup is indulgent, it can also provide some nutritional benefits. Ground beef is a great source of protein, which is vital for muscle repair and energy production. The addition of potatoes and carrots brings in essential vitamins and minerals that help support overall health.
For those looking to bump up the nutritional value even further, consider adding leafy greens like spinach or kale. These greens can easily be stirred in just before serving, adding more fiber and nutrients without altering the flavor significantly. With a few tweaks, you can enjoy a comforting dish that's also good for you.
Questions About Recipes
→ Can I make this soup ahead of time?
Yes, this soup can be made ahead and reheated when ready to serve.
→ Can I freeze the cheeseburger soup?
It's not recommended to freeze as the cream may change texture upon thawing.
Best Cheeseburger Soup Recipe
Savor the rich, comforting taste of the Best Cheeseburger Soup, where all your favorite burger flavors come alive in a warm, creamy bowl. Packed with ground beef, cheddar cheese, and mouthwatering seasonings, this hearty soup is perfect for chilly days or anytime you're craving something deliciously satisfying. Easy to prepare and incredibly filling, it’s a family favorite that will have everyone asking for seconds.
Created by: Ella Townsend
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4.0
What You'll Need
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 2 cups diced potatoes
- 1 cup carrots, chopped
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
How-To Steps
In a large pot, brown the ground beef over medium heat. Drain excess grease.
Add the chopped onion and minced garlic to the pot and sauté until the onion is translucent.
Pour in the beef broth, then add diced potatoes and carrots. Bring to a boil, then reduce heat and simmer until the vegetables are tender.
Add the heavy cream and shredded cheddar cheese to the pot, stirring until the cheese is melted and the soup is creamy.
Season the soup with salt and pepper to taste. Serve hot and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 450
- Protein: 25g
- Fat: 30g
- Carbohydrates: 18g