Fresh Strawberry Yogurt Parfaits

Name: Fresh Strawberry Yogurt Parfaits
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 cups fresh strawberries, hulled and sliced; 2 cups plain Greek yogurt; 1 cup granola; 2 tablespoons honey (optional); Fresh mint leaves for garnish

Highlighted under: Light Wellness Dishes

I absolutely love making Fresh Strawberry Yogurt Parfaits, especially during the warm months. The combination of creamy yogurt, sweet strawberries, and crunchy granola creates a delightful treat that feels both indulgent and healthy. This recipe is perfect for breakfast or a light dessert, and it’s so easy to put together. Just layer the ingredients in a glass, and you have a stunning parfait that will impress everyone. Trust me, once you try these, you’ll find yourself craving them regularly!

Created by

Ella Townsend

Last updated on 2026-01-24T09:01:14.176Z

One sunny afternoon, I decided to use the fresh strawberries I had picked from the local farmers' market, and that's when these parfaits were born. The vibrant colors and flavors of the strawberries really shine, especially when paired with rich, creamy yogurt. I love how the tartness of the yogurt complements the sweetness of the strawberries.

I also learned the importance of using high-quality granola; it adds a satisfying crunch and depth to the parfait. Experimenting with different flavors of yogurt can elevate the dish, making it truly your own!

Why You'll Love This Recipe
Bursting with fresh strawberry flavor that screams summer
Layered textures from creamy yogurt and crunchy granola
Quick and customizable for any occasion or dietary preference

Maximizing Strawberry Flavor

Choosing the right strawberries is key to making your Fresh Strawberry Yogurt Parfaits unforgettable. Look for berries that are bright red, firm, and free of blemishes. Opting for organic strawberries can enhance flavor; however, conventional strawberries work well too. When hulled and sliced, they release their juices that blend beautifully with the yogurt, creating a natural sweetness. If strawberries are out of season, you can substitute with ripe peaches or blueberries, adjusting the honey level according to their sweetness.

Macerating the strawberries for about 5 minutes before assembling your parfait helps draw out their juices, which infuses both the yogurt and granola with a delightful strawberry essence. To elevate the flavor even more, consider adding a splash of vanilla extract or lemon juice during the maceration process. This subtle enhancement makes a remarkable difference in taste without overwhelming the primary flavor of the strawberries.

Layering Techniques

The way you layer your parfait can dramatically affect the presentation and texture when served. Start with a generous dollop of Greek yogurt, pressing it down slightly to create a solid base that supports the layers above. Make sure to use clear glasses or bowls to show off the vibrant layers, as it adds to the visual appeal. I find that using a piping bag to add the yogurt creates a more refined look and makes the layering process quicker and cleaner.

For a fun twist, try switching up the order of your layers. Instead of yogurt on the bottom, place the granola first for a crunchy base, then add yogurt and strawberries. This creates a different eating experience with each spoonful, as the granola stays crisp on top. If you’re serving these later, keeping the granola separate until serving keeps it from getting soggy.

Ingredients

Ingredients for Fresh Strawberry Yogurt Parfaits

2 cups fresh strawberries, hulled and sliced
2 cups plain Greek yogurt
1 cup granola
2 tablespoons honey (optional)
Fresh mint leaves for garnish

Instructions

Prepare the Strawberries

In a medium bowl, combine the sliced strawberries with honey if desired. Stir gently and let them sit for about 5 minutes to macerate.

Layer the Parfaits

In serving glasses or bowls, layer the ingredients starting with a layer of Greek yogurt, followed by a layer of the sliced strawberries, and then a layer of granola. Repeat the layers until the glasses are filled.

Garnish and Serve

Top each parfait with a few extra strawberries and a sprig of fresh mint for presentation. Serve immediately for the best texture!

Pro Tips

Feel free to substitute other fruits such as blueberries or peaches based on your preference. You can also use flavored yogurt for added variety, and adjust the sweetness by adding more or less honey.

Storage and Make-Ahead Tips

Fresh Strawberry Yogurt Parfaits are best enjoyed immediately, but if you need to prep ahead, you can store the yogurt and strawberries separately in airtight containers in the refrigerator for up to 2 days. This keeps the yogurt fresh and the granola crispy. Avoid layering the parfaits until closer to serving to maintain the ideal texture and prevent sogginess.

If you're looking to make breakfast for the week, consider creating a yogurt parfait in mason jars. This not only makes for a convenient grab-and-go option but also helps with portion control. Just keep the granola in a separate container and sprinkle it on just before eating to ensure it retains its crunch.

Variations to Try

Feel free to customize your parfait by using flavored Greek yogurt, such as vanilla or coconut, which can add another layer of flavor without the need for added sweeteners. Additionally, you can incorporate various fruits like raspberries or bananas for a colorful twist. Each fruit brings its own unique flavor profile, which can transform your parfait into something new and exciting each time you make it.

For a protein boost, consider adding layers of chia seeds or protein powder to the yogurt. These ingredients not only enhance the nutritional value but can also change the texture slightly, making it creamier. Another suggestion is to incorporate a layer of nut butter between the yogurt and fruit for added richness and flavor, appealing to those who love a bit of indulgence in their healthy snacks.

Questions About Recipes

→ Can I make these parfaits ahead of time?

It's best to assemble them just before serving to maintain the granola's crunch.

→ What other fruits can I use?

You can use any seasonal fruit like raspberries, peaches, or bananas.

→ Is there a dairy-free version?

Yes! Use dairy-free yogurt and granola made without dairy ingredients.

→ How can I make these parfaits healthier?

You can use low-fat yogurt, reduce the amount of honey, and increase the amount of fruit.