Healthy Crockpot Chicken and Stuffing
Highlighted under: Healthy & Light
Discover a wholesome and delicious way to enjoy chicken with our Healthy Crockpot Chicken and Stuffing recipe, perfect for busy weeknights.
This Healthy Crockpot Chicken and Stuffing recipe combines tender chicken with flavorful stuffing for a comforting meal that’s easy to prepare.
Why You Will Love This Recipe
- A comforting dish that's perfect for any day of the week
- Packed with flavors and nutrients for a healthy dinner
- Effortless preparation with the help of your slow cooker
A Wholesome Choice for Busy Nights
In today's fast-paced world, finding time to prepare healthy meals can be a challenge. Our Healthy Crockpot Chicken and Stuffing recipe is designed with your busy lifestyle in mind. Utilizing a slow cooker allows you to create a delicious, nutritious meal without the fuss. Simply combine your ingredients, set the timer, and let the crockpot do the work while you focus on other tasks.
Not only is this dish easy to prepare, but it also offers a comforting and satisfying experience. The aroma that fills your home while it cooks is enough to make anyone's mouth water. Plus, by using whole wheat stuffing and lean chicken breasts, you're making a choice that benefits both your taste buds and your health.
Flavorful Ingredients Make a Difference
The combination of fresh vegetables like celery and onion not only adds flavor but also boosts the nutritional value of this dish. Celery is known for its low-calorie content and high water content, making it a great choice for those looking to eat healthier. Onions add depth and sweetness, enhancing the overall taste profile of the meal.
Additionally, the use of low-sodium chicken broth ensures that you maintain control over the salt content, making this meal heart-healthy. Herbs like thyme and garlic powder further elevate the dish, providing aromatic flavors that complement the chicken beautifully. These thoughtful choices ensure that each bite is not only delicious but also packed with nutrients.
Perfect for Meal Prep
One of the standout features of this Healthy Crockpot Chicken and Stuffing recipe is its suitability for meal prep. Make a larger batch on the weekend, and you’ll have tasty, wholesome meals ready to go during the week. Simply portion out the leftovers into individual containers for easy grab-and-go lunches or dinners.
This method of cooking helps save time and money while ensuring you have healthy options readily available. Plus, the flavors only get better as they sit, making your meal even more enjoyable when reheated. It’s a win-win situation for anyone looking to eat well without spending hours in the kitchen.
Ingredients
Main Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 1 package (12 oz) whole wheat stuffing mix
- 2 cups low-sodium chicken broth
- 1 cup diced celery
- 1 cup diced onion
- 1 tsp garlic powder
- 1 tsp dried thyme
- Salt and pepper to taste
Ensure all ingredients are prepped before starting for the best results.
Cooking Instructions
Prepare the Ingredients
In a large bowl, combine diced celery, onion, garlic powder, dried thyme, and the stuffing mix. Mix well.
Layer in the Crockpot
Place the chicken breasts at the bottom of the crockpot. Season with salt and pepper. Pour the stuffing mixture over the chicken, then pour the chicken broth evenly over everything.
Cook the Dish
Cover the crockpot and cook on low for 6 hours, or until the chicken is cooked through and tender.
Serve and Enjoy
Once cooked, shred the chicken with two forks and mix with the stuffing. Serve warm and enjoy your healthy meal!
Make sure to store any leftovers in an airtight container in the fridge.
Serving Suggestions
To elevate your meal even further, consider serving this dish with a side of steamed vegetables or a fresh salad. The crispness of greens can complement the warm, hearty flavors of the chicken and stuffing, providing a balanced and satisfying meal. You can also add a sprinkle of fresh herbs on top before serving for an extra touch of color and flavor.
For those who love a bit of heat, a dash of hot sauce or a sprinkle of red pepper flakes can add an exciting kick. Pairing this dish with a light white wine or sparkling water can enhance the dining experience, making it perfect for casual family dinners or entertaining guests.
Storage Tips
If you have leftovers, storing them correctly is crucial to maintain freshness. Let the chicken and stuffing cool completely before transferring them to airtight containers. Store them in the refrigerator for up to three to four days, or you can freeze them for longer storage. Just make sure to separate the portions into individual containers for easy reheating.
When reheating, adding a splash of chicken broth can help restore moisture to the dish. Heat it in the microwave or on the stovetop until warmed through. This ensures that your Healthy Crockpot Chicken and Stuffing remains delicious, even after a few days in the fridge or freezer.
Questions About Recipes
→ Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts in the crockpot; just increase the cooking time by 1-2 hours.
→ Can I make this recipe gluten-free?
Absolutely! Use gluten-free stuffing mix and ensure the broth is gluten-free.
→ How long does leftovers last?
Leftovers can be stored in the refrigerator for up to 3 days.
→ Can I add vegetables to this recipe?
Yes, feel free to add vegetables like carrots or peas for added nutrition and flavor.
Healthy Crockpot Chicken and Stuffing
Discover a wholesome and delicious way to enjoy chicken with our Healthy Crockpot Chicken and Stuffing recipe, perfect for busy weeknights.
Created by: Ella Townsend
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 1 package (12 oz) whole wheat stuffing mix
- 2 cups low-sodium chicken broth
- 1 cup diced celery
- 1 cup diced onion
- 1 tsp garlic powder
- 1 tsp dried thyme
- Salt and pepper to taste
How-To Steps
In a large bowl, combine diced celery, onion, garlic powder, dried thyme, and the stuffing mix. Mix well.
Place the chicken breasts at the bottom of the crockpot. Season with salt and pepper. Pour the stuffing mixture over the chicken, then pour the chicken broth evenly over everything.
Cover the crockpot and cook on low for 6 hours, or until the chicken is cooked through and tender.
Once cooked, shred the chicken with two forks and mix with the stuffing. Serve warm and enjoy your healthy meal!
Nutritional Breakdown (Per Serving)
- Calories: 350 kcal
- Total Fat: 8g
- Saturated Fat: 2g
- Cholesterol: 90mg
- Sodium: 600mg
- Total Carbohydrates: 36g
- Dietary Fiber: 3g
- Sugars: 2g
- Protein: 30g